If there’s one thing that brings people together, it’s pizza — and on November 12, we celebrate one of the most loaded and flavorful versions out there: National Pizza with the Works Except Anchovies Day!
This delicious day is all about indulging in a pizza piled high with all your favorite toppings — from pepperoni and sausage to mushrooms, peppers, onions, and olives — just hold the anchovies! Whether you prefer a hand-tossed crust, deep dish, or thin and crispy, the goal is the same: enjoy a pizza that’s bursting with flavor and full of variety.
🍅 A Slice of History
Pizza has long been a symbol of comfort and community, tracing its roots back to Italy before becoming an American staple. Over the years, toppings have become a creative art form, allowing everyone to craft their perfect pie. This particular holiday is for those who love “the works” but prefer to skip the salty fishy addition of anchovies — a topping that remains one of the most divisive in pizza history!
🍄 Celebrate the Right Way
Build Your Own Masterpiece: Load up on meats, veggies, and cheeses for the ultimate “everything” pizza.
Host a Pizza Party: Invite friends or coworkers to create their own “works” pizzas (just make sure to label the anchovy lovers’ pies).
Support Local Pizzerias: Celebrate by ordering from your favorite local pizza spot — they’ll be happy to pile on the toppings!
❤️ Fun Pizza Facts
The average American eats 46 slices of pizza per year!
Pepperoni remains the #1 topping in the U.S.
Anchovies consistently rank near the bottom — sorry, fish fans!
So today, grab a slice (or three) and celebrate National Pizza with the Works Except Anchovies Day — the ultimate tribute to pizza lovers who want everything… except that one thing!
Read More Holidays & National Days
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